Accor: Commis - Bakery/Pastry — Mumbai, MH, India

About Accor

Accor operates in hospitality through hotels, restaurants and lifestyle destinations. Its employer material describes a collection of brands with different identities and a common focus on guest experiences. The business therefore brings together the service and operational functions needed to run hospitality venues, rather than offering one uniform hotel product. Its recruitment introduction emphasises opportunities across professions within hotels and other hospitality settings, reflecting the range of work involved in delivering those experiences.

The position and its setting

Accor lists Commis - Bakery/Pastry in Mumbai, MH, India, under reference REF115751A. The details below separate the work described by the employer from essential conditions, preferred experience and practical preparation advice.

• Employment type: Full-time
• Employer listing date: 19 August 2026
• Brands: AccorHotel

Responsibilities and work described

• Support: Pastry Chef / CDP Pastry in daily pastry and bakery operations
• Preparation: mise en place for desserts, pastries, breads, and baked items
• Support: in production of cakes, desserts, doughs, creams, and fillings according to standard recipes
• Quality / delivery: quality, taste, and presentation meet international brand standards
• Maintenance: cleanliness and hygiene of pastry and bakery workstations
• Follow HACCP, food safety, and sanitation guidelines at all times
• Proper storage and labeling of pastry and bakery ingredients
• Operate pastry and bakery equipment safely and efficiently
• Support: service requirements during peak hours and special events

Eligibility details to check

See the employer’s role-specific qualification criteria. Mid-Senior Level. Read the complete employer description for the essential conditions. A related skill or an employer’s general seniority label is not enough, by itself, to establish eligibility.

Location, schedule and contract conditions

• Work arrangement: On-site
• Advertised location: Mumbai, MH, India

Pay and application dates

A verified salary figure is not established in this article. An online estimate for another Commis - Bakery/Pastry vacancy is not an offer for reference REF115751A; use the employer’s own pay disclosure and recruitment communication.

A closing date is not confirmed in this article. Check the current employer page before submitting: an undated posting can change or be withdrawn.

How to apply to Accor

Applications follow the official employer page linked below.

Open the official Accor posting below and match the title and reference REF115751A.

Compare your qualifications and experience with the essential conditions for the Mumbai, MH, India position, then read the preferred criteria separately.

Prepare an accurate CV and the supporting items requested in that employer’s application. Provide only information and documents you are authorised to share.

Use the employer’s application option, complete the required fields and review the submission. Retain the acknowledgement when one is provided. Job Alerts World does not receive the application.

Practical preparation: food safety

Food-safety experience should describe the working environment and the procedures or checks you performed. Use a practical example of record keeping, handling a concern or following an established control.

Relevant skills

• food safety
• culinary operations
• kitchen operations